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Saturday, September 18, 2021

Broccoli Cheddar Soup Fast Recipe

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Broccoli Cheddar Soup, Do you know Panera bread??

IF you live in United state and Canada , you most heard about it. It’s a healthy fast food which serves delicious food soup salad pasta, bakery items and sandwiches. Broccoli cheddar soup is one of their famous soup. That we love to get from there. So today I want to tech you how to make it so let’s GO.

Servings for: 4 – 6 People Prep Time: 15 Minutes

INGREDIENTS:-

2 cups broccoli

3-4 cups chicken broth

1 cup heavy cream

3-4 sticks of celery

1 chopped onion

Butter 1 tablespoons

Salt 1 tablespoons

Black pepper 1 tablespoons

Shredded cheddar cheese 1 cup

See More: One Pot Beef Stew And Vegetables Recipe

DIRECTIONS:-

Step 1:-

In a large pot over medium heat, melt butter. Add onion and celery and cook until soften about 5 minutes. Then add the garlic .

Step 2:-

Add your broccoli , then add the 2 cups of chicken broth Bring to a boil and reduce heat to low.

Step 3:-

Slowly add heavy cream and bring to a simmer, then add the cheddar cheese.

Step 4:-

Season with salt and pepper and top with more cheddar.

Step 5:-

Remove the soup from heat and bland it. . Serve with baguette.

NOTE:-

U can serve it with garlic bread too.
You can remove some of the broccoli before you bland the soup with hand blander. Then add then back when you are done blending.
Broccoli cheddar soup
Broccoli cheddar soup

Recipe analyzer

Broccoli Cheddar Soup Calories

Ingredient description                       Energy(Calories)

2 cups broccoli                                               18 kcal

3-4 cups chicken broth                                   1327 kcal

1 cup heavy cream                                       414 kcal

3-4 sticks of celery                                         26 kcal

1 chopped onion                                            44 kcal

Butter 1 tablespoons                                      71 kcal

Salt 1 tablespoons                                         0 Kcal

Black pepper 1 tablespoons                         17 Kcal

Shredded cheddar cheese 1 cup                 37 Kcal

Ingredients Servings per recipe   Servings size
9              1          1.2 kg

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