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Saturday, June 19, 2021

Fried Shrimp And Calamari

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Servings for: 4-6 Prep Time: 30 Minutes

INGREDIENTS:-

uncooked shrimp 1 pound

calamari 1 pound

Cup flour 1

2 eggs

1 cup Kikkoman Panko Bread Crumbs(or make your won by using plane corn flakes crumbs)

* The dry ingredients *

salt 1 tablespoons

pepper 1 tablespoons

paprika 1 tablespoons

cumin 1 tablespoons

garlic powder 1 tablespoons

onion powder 1 tablespoons

Oil for frying

Combine all the dry ingredients together

DIRECTIONS:-

Step 1:-

You need 3 bowls 1 .for the flour 2 .for the beaten eggs 3 .for the Panko bread • Add the shrimp and the calamari to the dry ingredients.

Step 2:-

Dredge shrimps and calamari in flour ,shake off excess.

Step 3:-

Dip shrimps into eggs.

Step 4:-

Add the shrimp into Panko turn shrimp over and press into Panko again to coat both sides.

Finally Pour enough oil into heavy large pot to reach depth of 2 inches; heat to 350 degrees F. add shrimps to hot oil;

deep-fry until cooked through, about 1 minute. Then add the calamari.

Fried shrimp and calamari
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